Did you know that more than 40% of adults in the United States suffer from obesity? Unfortunately, there is no miracle cure for this condition. Perhaps worse is that more and more adults and children are gaining weight across the country, choosing the convenience of fast and nutrition-deficient foods over healthy eating, exercise, and positive life choices. From an aesthetic standpoint, being overweight is a struggle - clothes don't fit right, people make uncomfortable comments about how you look, and everyday activities are less appealing.
From a health and wellness standpoint, however, being obese is much worse. Your life is literally on the line. The people who love you and depend on you to be in their lives could lose you sooner than you expect. With time, you have a higher chance of suffering from significant, life-changing issues such as:
While obesity is a serious problem, a new medication on the market is giving hope to millions of men and women across the U.S. This game-changing treatment is called Semaglutide in Upper Stewartsville, NJ. This anti-obesity medication is unique because it treats obesity as a chronic metabolic disease, rather than a problem that can be solved through sheer willpower. The best part? Semaglutide and other medical weight-loss peptides are now available at Global Life Rejuvenation.
At Global Life Rejuvenation, we understand that losing weight is not a one-size-fits-all approach. Our medical weight loss clinic offers custom medical weight loss plans tailored to your body, rather than plans based solely on your age or weight. In fact, our team of doctors and practitioners provides personalized guidance to help you achieve real results and live a healthier life.
Because the truth is maintaining good health and fitness are crucial in the modern world. Research has shown that viruses and diseases are more likely to affect those who are overweight and unhealthy. At Global Life Rejuvenation, we take a comprehensive, custom approach to medical weight loss that includes peptide therapy and more. We then work with you to make positive lifestyle changes, so you can lose weight, get healthy, and boost your wellbeing permanently - not for a few weeks or months.
If you're ready to get back to loving your life with more energy, confidence, and positivity, medical weight loss with peptide therapy may be for you. But to truly understand the benefits of peptides like Semaglutide, it's important you grasp what peptide therapy is and how it benefits your body.
Many individuals turn to peptide therapy to enhance their overall wellbeing by boosting hormones. Different types of peptides can target different areas of health, such as collagen peptides that can help improve skin, hair, and gut health.
Other peptides, such as AOD 9604, CJC 1295, and Semaglutide in Upper Stewartsville, NJ, are incredibly beneficial for losing weight. Compared to vitamin supplements, peptide therapy works differently as peptides are already part of the proteins in our bodies, making them easier to absorb and benefit from. Conversely, our bodies can sometimes fail to absorb all the nutrients present in multivitamins, leading to their excretion through urine.
However, it's important to note that weight loss is a complex process that involves various factors like age, genetics, lifestyle, exercise, and diet. While peptides like Semaglutide can provide much-needed assistance in achieving your weight loss goals, they are most effective when combined with healthy dietary choices, regular exercise routines, and overall healthier lifestyle choices.
If you've already tried different weight loss plans and diets but haven't had any success, medical weight loss with peptide therapy may provide that extra boost you need to realize your goals.
If you're looking to lose weight and keep it off, diet and exercise are important, but it can be difficult to stick to a routine. For busy adults and parents, Semaglutide can be a helpful tool for weight loss. This injection, approved by the FDA for diabetes and obesity, works by stimulating GLP-1 receptors in the brain to aid in weight loss and improve long-term health.
You may be wondering to yourself, "That sounds great, but how does this type of peptide work?" Semaglutide acts like glucagon in your body, which signals to your brain that you're full and don't need to eat anymore. When you take Semaglutide, and you try to overeat, your body waves a proverbial red flag as if to say, "That's enough."
Semaglutide also slows down digestion, reducing unnecessary snacking throughout the day. By reducing glucose spikes after meals, it reduces inflammation, which is important for overall health. Additionally, Semaglutide helps your pancreas secrete insulin, regulates the glucose levels in your body, and even has anti-aging and longevity properties. If you're struggling to lose weight, peptide therapies for weight loss like Semaglutide can be an invaluable addition to your weight loss plan from Global Life Rejuvenation.
When combined with healthy lifestyle choices like diet and exercise, Semaglutide can help provide:
There are multiple medications available to combat obesity by suppressing appetite and promoting weight loss. However, Semaglutide stands out as an exceptional option.
A recent study of 2,000 obese adults examined the effects of Semaglutide when combined with a diet and exercise program. The results were compared to those who only made lifestyle changes without taking Semaglutide. After 68 weeks, it was found that half of the participants using Semaglutide lost 15% of their body weight, with nearly a third losing 20%. In contrast, those who only made lifestyle changes lost an average of 2.4% of their weight.
It's obvious, then, that Semaglutide is a safe and effective supplement for your weight loss journey with Global Life Rejuvenation. But who is the ideal patient who should be taking it?
If you have a body mass index (BMI) of 27kg/m2 or higher and at least one weight-related condition, such as high blood pressure, Type 2 diabetes, or high cholesterol, or if your BMI is 30kg/m2 or higher, the FDA recommends Semaglutide for weight loss.
As medical weight loss experts, one thing our doctors and practitioners know at Global Life Rejuvenation is that true weight loss isn't dictated by medicines. It's achieved by sticking to a combo of exercise, healthy life choices, and healthy eating habits. From there, peptides like Semaglutide in Upper Stewartsville, NJ are great for taking your weight loss efforts to the next level of success.
One area where many patients fail in this process is with their diet. If you're considering Semaglutide treatment, keep these diet tips in mind.
To enhance your dietary habits, a practical approach is to concentrate on consuming whole foods, including fruits, vegetables, whole grains, lean protein, and healthy fats. These food items are rich in nutrients and can provide a feeling of fullness and satisfaction while also promoting your overall wellbeing.
Eating mindfully involves being fully present and engaged during meals. This entails taking the time to enjoy the flavor of your food, being aware of your body's hunger and fullness signals, and avoiding distractions like electronics or television.
To maintain good health and support weight loss, it's crucial to drink plenty of water. It's recommended to drink at least 8-10 cups of water daily. You may also try adding low-calorie drinks like herbal tea or infused water to keep things interesting.
Planning your meals in advance is an effective approach to maintaining a healthy diet. Set aside some time each week to plan your meals and snacks, keeping in mind to incorporate a balance of protein, complex carbohydrates, and healthy fats. This will prevent impulsive food choices and guarantee that you have nutritious options available when hunger strikes.
Unlike many medical weight loss clinics, which only offer cookie-cutter weight loss plans and one or two additional fat-busting solutions, Global Life Rejuvenation provides access to new, innovative supplements and medicines. If you're used to fad diets and "quick" weight loss plans, peptides like AOD 9604 and others may be new to you. To help build your foundation of healthy living knowledge, let's take a look at a few of the most popular weight-loss peptides and medicines available at Global Life Rejuvenation.
Often combined with Semaglutide regimens, AOD 9604 is known to promote fat breakdown, inhibit lipogenesis, and support tendons and cartilage. However, most recently, it has gained popularity due to its ability to boost metabolism and aid in burning fat.
What sets AOD 9604 apart is that it stimulates the pituitary gland without affecting tissue growth or blood sugar levels. Additionally, it can burn fat without causing overeating, making it a viable option for obese men and women who are trying to implement better eating habits.
Interestingly, AOD 9604 activates your body's fat-burning processes without requiring an HGH receptor. It also releases obese fat cells and reduces the accumulation of new fat cells. By helping to regulate blood sugar and manage insulin levels, AOD 9604 is excellent for weight loss but also for other maladies like inflammation.
Some conditions that this powerful peptide can help address include the following:
This medical weight loss supplement Is technically a combo of two peptides. These substances work by stimulating your pituitary gland to produce more of your body's natural human growth hormone, which is secreted during both waking and sleeping periods.
This results in increased protein synthesis and levels of insulin-like growth factors. As hormone secretagogues, they help release hormones into circulation while mimicking the pituitary gland's production. Extensive research has been conducted on the effects of CJC 1295 and Ipamorelin. As a tool for medical weight loss, it has shown very promising results.
That's because when growth hormone levels increase, nutrients are transported through the body faster, more fat is burned, and weight management becomes simpler. Additionally, because CJC 1295 and Ipamorelin increase the amount of growth hormone in your body, it stimulates the breakdown of triglycerides in adipocytes, leading to improved fat metabolism and reduced abdominal fat.
Benefits of CJC 1295 and Ipamorelin for weight loss include:
A Methionine Inositol Choline (MIC) injection is a mixture of lipotropics that aid in fat breakdown. The key components - methionine, inositol, and choline - work together to metabolize fat cells and eliminate stored fat deposits in the liver and body. Methionine is an important amino acid, inositol contributes to proper cell formation, and choline is a water-soluble nutrient that promotes healthy liver function. When combined, these compounds may help reduce body fat.
When used in conjunction with a medical weight loss plan from Global Life Rejuvenation, MIC injections can be a powerful addition to reclaiming your health and wellbeing.Request Appointment
Like other weight loss peptides and medicines on this page, Phentermine can help you lose weight when you stick to a medical weight loss plan that includes dieting, exercise, and smart life choices. It does so by reducing your appetite, which limits the number of calories you eat every day.
As is the case with Semaglutide, Phentermine has been approved by the FDA and is supported by clinical studies that show it can support weight loss. With time, patience, and healthy living, this supplement may help you reach your wellness goals sooner than you thought possible.Request Appointment
In the body, 7-keto-DHEA is produced from dehydroepiandrosterone (DHEA), which is a hormone made by glands near your kidneys. However, unlike DHEA, 7-keto-DHEA is not converted into androgen and estrogen in your body. Instead, 7-keto-DHEA is used orally or topically to boost your body's metabolism. It also helps convert more of your energy into heat, instead of storing it in your body as fat, which can accumulate with time and lifestyle choices.
Much like Semaglutide treatment in Upper Stewartsville, NJ, 7-keto-DHEA has been shown to be very effective for weight loss as well as a host of other issues. Additional benefits of taking 7-keto-DHEA may include the following:
Have you tried everything under the sun to try and eliminate the cellulite on your legs, arms, and other areas of your body? If you're like most people, getting rid of cellulite isn't just difficult - it's nearly impossible. Fortunately, those days are over. Lipo Sculpt Cream from Global Life Rejuvenation can help reduce the unsightly appearance of cellulite while also refining your figure and firming up your skin.
The active ingredients in this product have the ability to reduce and prevent the growth of fatty tissue while also improving microcirculation. They work together to treat both adipose and aqueous cellulite, and aid in the elimination of fatty deposits and excess water stored in the tissues. This results in a reduction of dimples and an overall improvement in the appearance of your skin.
If you have experienced success with a medical weight loss plan and reached your target weight but still suffer from cellulite, Lipo Sculpt Cream is a fantastic choice to consider. A few of the most common benefits include:
Are you craving a productive life at a healthy weight? Are you ready to make a meaningful difference in your life and the lives of your loved ones? The pathway to wellbeing starts by contacting our office for an in-depth consultation, where we'll learn more about your weight-loss goals and needs.
From there, we'll create a custom weight-loss plan tailored to your body. This plan will map out the steps of your weight-loss journey, including peptide therapies like Semaglutide in Upper Stewartsville, NJ. Though every person's weight management goals are different, when you're a patient at Global Life Rejuvenation, you benefit from dedicated doctors and practitioners committed to improving your weight and, in turn, your health.
Whether your health is on the line, or you don't like how being overweight makes you look and feel, our team is ready to guide you toward long-term health and happiness. This way, you can get healthy, stay in shape, and fall in love with your newfound body.Call Us 866.793.9933
By Danielle DeGerolamoPublishedApril 27, 2023 at 6:14 PMBasking Ridge, NJ – The Pingry School has welcomed 28 members of the Class of 2023 into The Cum Laude Society. Established in 1906 as the secondary school equivalent of Phi Beta Kappa, the country’s oldest collegiate honor society, The Cum Laude Society honors academic excellence and superior scholarship. Membership in this prestigious academic organization is limited to 20 percent of the Senior class....
By Danielle DeGerolamo
PublishedApril 27, 2023 at 6:14 PM
Basking Ridge, NJ – The Pingry School has welcomed 28 members of the Class of 2023 into The Cum Laude Society. Established in 1906 as the secondary school equivalent of Phi Beta Kappa, the country’s oldest collegiate honor society, The Cum Laude Society honors academic excellence and superior scholarship. Membership in this prestigious academic organization is limited to 20 percent of the Senior class.
Cayden Barrison (Watchung) Adam Bauhs (Summit) Ella Budenbender (New Vernon) Julia Flood (Fanwood) Nubia Gooding (Bridgewater) John Grissinger (Summit) Mirika Jambudi (Edison) Meher Khan (Warren) Lauren Kim (Warren) Sydney Langer (Short Hills) Katie Lin (Basking Ridge) Maximus Liu (Warren) Alexander Massey (Far Hills) Morgan McDonald (Maplewood) Milenka Men (Colonia) Gordon Oatman (Summit) Caleb Park (Westfield) Diego Pasini (Warren) Amanda Pfundstein (Far Hills) George Shavel (Summit) Luca Shum (Morristown) Grace Stowe (Flemington) James Thomas (Chatham) Stephanie Ticas (Bernardsville) Max Watzky (Short Hills) Leo Xu (Basking Ridge) Luis Zavala (Stewartsville) Rachel Zhang (Bridgewater)
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According to The Cum Laude Society, each Chapter may elect students who are enrolled in a college preparatory curriculum and “who have had an honor record up to the time of election andstand in the first fifth of their class…Each Chapter shall determine the method in which an honor record and class standing shall be ascertained…Chapters shall be free to elect members who have demonstrated academic excellence in accordance with the philosophy and policies governing their individual schools.”
Pingry students must meet each of the following criteria to be considered for election: maintain at least an A- grade point average, achieve honor roll status throughout their years in the Upper School, be in good academic standing, and carry a full college preparatory course load.
However, The Cum Laude Society emphasizes more than academic grades. It recognizes individuals who—in all areas of their lives—love to learn, share their knowledge with others, and demonstrate scholarship, honor, integrity, and good character. The Society also hopes that all of its members will continue their cooperative and selfless pursuit of knowledge while serving as lifelong examples of The Cum Laude Society motto: Aréte (Excellence), Diké (Justice), Timé (Honor).
Shown in Photo:
Front row: Rachel Zhang, Stephanie Ticas, James Thomas, Amanda Pfundstein, Luca Shum, Sydney Langer, Maximus Liu, Katie Lin, Milenka Men, and Ella Budenbender.
Back row: Diego Pasini, Luis Zavala, George Shavel, Leo Xu, Grace Stowe, Meher Khan, Caleb Park, Gordon Oatman, Morgan McDonald, John Grissinger, Nubia Gooding, Alexander Massey, Julia Flood, Adam Bauhs, and Cayden Barrison.
Not pictured: Mirika Jambudi, Lauren Kim, and Max Watzky.
About The Pingry School:
The Pingry School, a K-12 coeducational, independent country day school, is recognized throughout the United States for its academic excellence, Honor Code, arts, athletics, and community and civic engagement. The school’s mission is to foster in students a lifelong commitment to intellectual exploration, individual growth, and social responsibility, while preparing them to be global citizens and leaders of the 21st century. Dr. John F. Pingry founded the school in 1861 in Elizabeth, New Jersey, and today there are three campuses: Grades K-5 in Short Hills, Grades 6-12 in Basking Ridge, and a shared campus for Grades K-12 in Pottersville that focuses on experiential education. The diverse student body is composed of more than 1,100 students from nearly 100 towns in New Jersey and New York. For more information, visit the school’s website, pingry.org, or follow The Pingry School on Facebook and Twitter.
Modesty is one of the rarer commodities on the Munchmobile. We don't mean our Munchers, but rather restaurant owners and employees, who often brag that their sandwich/salad/burger/pizza/pasta/steak/whatever is the best we'll ever have.Pat Tirotta took bragging to Olympian -- or is that Promethean? -- heights. At Pat's Lunch in Middle Township, where you can buy both bisque and frozen bait, a sign advertises "World Famous Cheesesteaks." Inside the seafood diner/shack, the 88-year-old Tirotta will inform you his soups are &quo...
Modesty is one of the rarer commodities on the Munchmobile. We don't mean our Munchers, but rather restaurant owners and employees, who often brag that their sandwich/salad/burger/pizza/pasta/steak/whatever is the best we'll ever have.
Pat Tirotta took bragging to Olympian -- or is that Promethean? -- heights. At Pat's Lunch in Middle Township, where you can buy both bisque and frozen bait, a sign advertises "World Famous Cheesesteaks." Inside the seafood diner/shack, the 88-year-old Tirotta will inform you his soups are "unbelievable," and his lobster bisque is "the best soup in the country."
"If you don't like it," he says, smiling, "walk out the door. I don't care."
Tirotta may have been the most memorable -- and brazen -- owner of this or any other Munch summer, but he wasn't the only one singing chowder's praises. Every Jersey Shore restaurant, or so it seems, claims its New England or Manhattan clam chowder is either "award-winning" or "world famous." World famous? Wait. Are people in Copenhagen and Kuala Lumpur really talking about it?
Maybe all the hyperbole is just a way of making up for the chowder's humble beginnings. Clams, for one, were not exactly prized by the Pilgrims, who called them "the meanest of God's blessings," according into one account.
The earliest chowders were a dizzyingly democratic hodgepodge of ingredients -- anything that swam, flew or grew in the garden was likely to end up in the pot, according to whatscookingamerica.net. In fact, "chowder" -- which may have derived from the Old English word "jowter" or fish peddler -- came to describe any fish or vegetables cooked in a cauldron.
We didn't spot any witches on our journey, although we did encounter some rather glum employees (smile, the summer's almost over!), one great bartender (April at the Gateway in Ship Bottom) and at least one feeding frenzy.
"Crabby patty was OK but we were there for chowda," Maria Brennan of Clark wrote in her report.
Let the record show there was no one named Patty on this trip; Brennan was referring to the crab cake sandwich at Sharky's Feeding Frenzy in Lower Township.
We tried chowders of all kinds and colors, and fished for words to describe them. But this is one soup that's always been tough to pin down and reel in.
We drove through Upper, stopped in Middle and Lower, cruised down the boulevard on LBI, and ended the day spreading a dozen takeout containers and one Key lime pie on a picnic bench in Point Pleasant Beach.
Key lime pie? How did that end up on this trip? You probably could live on chowder alone, but our Munchers deserved some sugary reward.
"I feel like this was an Olympic event that I had been training for all my life," Allison Rebenack of Hillsborough said.
Were any of our 20-plus chowders and bisques gold medal-worthy? The modest report can be found below.
MEET THE MUNCHERS:
Sharky's Feeding Frenzy, 997 Ocean Drive, Lower Township; (609) 898-3377
Definitely a Big Dog kind of place -- backroad location, a dozen tables spread under a tent. Thyme has come today -- the New England clam is loaded with the herb. Some found it overpowering; others liked the soup's aggressiveness. The jury was less divided on the spinach, corn, tomato and crab soup. "At first taste, it was too sweet, but the flavor grew on me," Allison Rebenack reported. The crab cake could have used seasoning or spice, but it's an honest, bountiful one. Excellent, crisp fries; Bob Kivetz rated them the day's best side.
Pat's Lunch, 1105 Stone Harbor Boulevard, Middle Township; (609) 368-6379
There is only one Pat's Lunch, and only one Pat Tirotta. Fortunately. The proprietor is far from modest, and his soups are expensive, but he's a character. His "world famous" chowders are famous somewhere, but not on the Big Dog. Maria Brennan called them "egg-drop soupy," while Katie Henry likened the New England clam chowder to "oatmeal." The Maryland crab was the best of the bunch. Nick Giaquinto definitely was Pat's biggest booster; he gave the bisque, Maryland crab and the she-crab each 9[?] stars out of 10. Catherine Ambos' summary: "Beautiful blue skies, breeze across the marsh, great blue heron, lumpy chowder. Come for the stories."
Country Kettle Chowda, Bay Village, Beach Haven; (609) 492-2858
Little more than a hole in the wall, but they do chowda right. Jeff Kaminski found the day's top four chowders here. We'll take this Manhattan; Maria Brennan admired its "perfect texture" and "great aftertaste." But Rick Lewinski said the potatoes "needed to be more uniformly cut." Different: the Rhode Island red, half Manhattan, half New England. "I like the creaminess of the New England swimming with the flavor of the tomato-based Manhattan," Allison Rebenack said. Katie Henry loved the lobster bisque. "It was buttery and almost floated on my tongue," she said. The girl behind the counter was as friendly as a nor'easter, but we really liked the soups.
Bistro 14, Ninth and Bay, Beach Haven; (609) 492-6100
Casual, attractive second-floor restaurant in Bay Village in the heart of Beach Haven. The Breton Clam Chowder, the 2007 ChowderFest grand prize winner for red, is daringly different. It's a thick, almost salsa-like concoction, with tomatoes, vegetables, fresh herbs and potatoes, but the "lots of tender clams" didn't materialize. The Munch driver liked it, but Joe Jewell called it "a minestrone," awarding it a mere one star. Our grand prize winner? The crab and corn bisque, which Katie Henry described as "velvety." Catherine Ambos called it "a silky, gentle soup whose sweet opening notes segued into a dance of rich crab, fresh corn and sherry."
The Gateway, Outbound Causeway, Ship Bottom; (609) 494-1661.
"Gateway on LBI. Contest over," wrote "loyal reader" Mark Murray. The Munchers largely disagreed. "Tastes like store bought," Joe Jewell said. "A little plebeian; standard comfort food," added Catherine Ambos. Biggest fan was Debbie Schluter, who said the New England happily reminded her of the Howard Johnson's clam chowders of her youth. Raves for the mussels. "Some of the best I've had in New Jersey," Allison Rebeneck said. Skip the wings, though.
Spike's Fish Market Restaurant, 415 Broadway, Point Pleasant Beach, (732) 295-9400.
Don't feel like waiting an hour or more for a table? Do takeout; our order was ready in 20 minutes, as promised. The Manhattan better than the New England; Joe Jewell called the former "great," although Allison Rebenack was "concerned/confused" by the piece of chicken in hers. Katie Henry said the New England tasted "a lot like Thanksgiving gravy," which didn't sound like a good thing. Most of our entrees top-notch. Maria Brennan loved the stuffed shrimp, with its "sublime" crab stuffing. The red snapper New Orleans style, a special, was spicy and seductive. Flounder francaise a group fave. Great pies at a seafood joint? The Swedish apple pie is fine, the Key lime outstanding.
Morgan Fishery, 1812 Route 35 north, Sayreville; (732) 721-9100.
Blue-awninged, tile-floored seafood shack on Route 35 across from the old Club Bene. "Funkytown" plays on the radio, cook Mateo Martinez is behind the grill, and owner Joe Rescinti is out back, prepping. Check out the immense hanging lures, big enough to nab "Jaws." The Maine lobster, clam and corn chowder is terrific; it may have been the best single soup sampled on this trip. The lobster bisque is almost as good. The New England clam chowder is tasty enough, but may be a turnoff to those expecting something thicker and more substantial. The Manhattan, weak and watery, seemed to come from another kitchen, or port. The soft shell crab sandwich and the fried calamari Morgan Fishery style are both first-rate. The latter, enlivened with Pecorino Romano, extra virgin olive oil and fresh tomatoes, will make you forget every sports-bar calamari you've ever known.
TELL US WHERE TO GO
Baby, baby, where did our love -- and the summer -- go? The Munchers hit the road one last time tomorrow on our annual readers' choice trip. Which means anything is in play -- breakfast, lunch, dinner, dessert, you name it. Where should we go? Call the Munchmobile Hotline or e-mail [email protected].
What better title for the ultimate guide to roadside food and casual eating in New Jersey? The Munchmobile's first 10 years are vividly captured in this 220-page book, including capsule reviews of every Big Dog stop since the beginning, plus excerpts, photos, behind-the-scenes stories, best-of lists and more. It's a must for any Munch follower. The book is almost ready to be shipped! For information, visit munchmobilebook.com.
CRAB CAKE CONTEST
Jersey restaurant owners: Think you make a great crab cake? Now's your chance to prove it! The 2008 Crab Cake Festival will be held Saturday, Sept. 20, at Monmouth Park Racetrack in Oceanport, concurrent with the New Jersey Thoroughbred Festival. The Munchmobile will be there, along with our costumed superhero, Mighty Munch. You don't have to be a Shore restaurant to qualify for the contest, as long as you're located in New Jersey. For participation forms and information, visit sparkmybiz.com or call the Munchmobile Hotline.
Can't wait for the weekly Munch installments? Read Pete Genovese's on-the-scene blog of each trip by visiting the Munchmobile Blog at nj.com/munchmobile. For full field reports from each Muncher, visit the Big Dog Blog at blog.nj.com/bigdog.
Each week, we give away limited-edition T-shirts to the first two people who guess our trivia answer correctly. Last week's question: At what Munch stop can you find a sign that says, "Please abduct me"? The answer: Shut Up and Eat! in Toms River. The winners: Jeanine Berg of Millburn and Mike Dowd of Belleville.
This week's question: What's in bear tracks? Call the Munchmobile Hotline; you must leave your name and number.
LETTER OF THE WEEK
I am a special education teacher. Let me quickly explain why I should be on this year's Munchmobile. I am a food lover. I'm probably the only 24-year-old who cooks dinner from scratch six days a week, makes hand-made lunches every day and aligns her treadmill to the Food Network schedule. When I eat breakfast, I am thinking about lunch; when I eat lunch, I am looking forward to my afternoon snack, and this cycle continues all day, so much that I go to bed looking forward to breakfast.
I am currently working on a cookbook. I'm thinking something along the lines of "Living Without the Rock: A Couple's Guide to Quick, Cheap and Delicious Recipes," or maybe "Untie the Knot and Turn Up the Flame."
I feel that being on the Munchmobile would be a great experience for me and fulfill a part of me that is screaming to come out. Pleeeease choose me.
-- Gina Bruno, South Amboy
The annual "School Performance Reports" are out. Patch has a list of schools with the best and worst teacher attendance. |Updated Mon, Apr 10, 2017 at 2:27 pm ETThe annual "School Performance Reports" are out, and Patch has a list of schools with the best and worst teacher attendance.Generally, faculty attendance was solid, with most schools showing attendance in the 96 percentile range. Nearly 80 schools, however, have teachers who don't show up at least 10 percent of the time.The state Depa...
|Updated Mon, Apr 10, 2017 at 2:27 pm ET
The annual "School Performance Reports" are out, and Patch has a list of schools with the best and worst teacher attendance.
Generally, faculty attendance was solid, with most schools showing attendance in the 96 percentile range. Nearly 80 schools, however, have teachers who don't show up at least 10 percent of the time.
The state Department of Education released the performance reports last week but did not offer a quality comparison as it has done in previous years. The department, however, did offer teacher attendance statistics for the first time.
The data is self-reported, so Patch eliminated schools — and there were a number of them — that listed "0" for teacher attendance.
At the same time, district-reported data that shows 100 percent faculty attendance means that they submitted data showing that all faculty were present for all contracted days, according to the DOE. Sixty-three districts reported perfect teacher attendance.
"School Performance Reports are designed to be conversation starters by informing parents, educators and communities about how well a school is performing and preparing its students for college and careers," David Saenz Jr., press secretary for the state Department of Education.
In addition to the attendance statistics, the reports also offered statistics on SAT, ACT and PARCC scores, which can be accessed by clicking here. New Jersey Spotlight also offers a searchable data base for student and teacher attendance, which can be found by clicking here.
Here is the complete list of schools, their town, county and percentage of teacher attendance:
Patch file photo
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Brynne McIntrye, left is Reserve Champion IEA Dressage Rider and USEA High Point Champion. Lindsay Shaw, right, is Champion IEA Dressage Rider and USDF High Point Champion.Photo Credit: Jump Media/USHJAPhoto Credit: Montana McKnightUSHJA Varsity Intermediate on the Flat Champion Sophia Olivero celebrates with ringmaster Ed Nowak and USHJA Sport Coordinator Danae Fryman. Photo Credit: Jump Media/USHJA By TAPinto Horses StaffHARRISBURG, Pa. —The Intersc...
Brynne McIntrye, left is Reserve Champion IEA Dressage Rider and USEA High Point Champion. Lindsay Shaw, right, is Champion IEA Dressage Rider and USDF High Point Champion.
Photo Credit: Jump Media/USHJA
Photo Credit: Montana McKnight
USHJA Varsity Intermediate on the Flat Champion Sophia Olivero celebrates with ringmaster Ed Nowak and USHJA Sport Coordinator Danae Fryman. Photo Credit: Jump Media/USHJA
By TAPinto Horses Staff
HARRISBURG, Pa. —The Interscholastic Equestrian Association named 12 new U.S. Hunter Jumper Association individual champions, two team national champions, and the 2019 Leading Hunt Seat Rider during the IEA Hunt Seat National Finals, held April 26-28, at the Pennsylvania Farm Show Complex & Expo Center in Harrisburg, Pa.
Among those trophy winners were Sophia Olivero of Katonah, N.Y. She earned the USHJA Varsity Intermediate on the Flat championship.
“It feels so amazing [to have won],” said Olivero, who rides with the Grier School and coach Chrystal Wood in IEA Zone 11. “The horses I drew, I was so lucky to have ridden. They were such great horses, and it was so great of the barns today that provided horses. Everyone in my class did so well. I’m so honored to have won because everyone was such an amazing rider.
“I love that [the IEA] teaches you to be able to get on a horse and to find out quickly how to ride that horse to the best of your ability. It really teaches you good lessons,” said, Olivero, 15.
The additional USHJA individual championship winners include:
Matthew Tracy, Briarwood Farm Equestrian Team, Ringoes, N.J., IEA Zone 11 – Varsity Open Over Fences
Sadie Koresh, Top Notch Equestrian Team, Stewartsville, N.J., IEA Zone 11 – Future Novice Over Fences
These riders, made up from 10 Zones across the country, vied for national titles and to be among the top eight riders in their classes. The finalists represented 191 teams from a total of 10,567 eligible hunt seat riders and 1,382 teams. Individuals and teams participated in multiple competitions during regular season shows, regional finals and zone finals to qualify for the National Finals competition.
The IEA utilizes a draw-based format that requires riders to compete in unfamiliar tack on unfamiliar mounts: therefore, they draw their horses the day of competition and enter the arena after a brief, if any, warm up.
Each year at IEA National Finals, the United States Pony Clubs, Inc. (USPC) presents a non-riding competition in the form of a written test and a hands-on practicum for a select group of finalists. The Holy Innocents Episcopal School Horsemanship Test Upper School winner was Claire Livingston of Lake Effect Equestrian Team in McKean, Pa. (Zone 11).
Dressage Finale Held in Ohio
The Interscholastic Equestrian Association (IEA) hosted a two-day Dressage Finale (Horse Show) on April 13-14, at the Otterbein University Equestrian Center in Westerville, Ohio.
The Finale was an opportunity for riders in grades 6-12, parents and equine professionals to come together to celebrate the culmination of a three-year Dressage Pilot Program of Dressage scrimmages held throughout the United States. In addition to the competition, the weekend included a United States Pony Clubs (USPC) sponsored Horsemanship Test and college fair. Nearly 150 young riders from across the nation participated.
Dressage will become a permanent IEA program beginning with the 2019-2020 season.
Otterbein University in Westerville, Ohio played host to the IEA Dressage Finale for the second year in a row and supplied the riders with quality horses for the weekend. There were both Team and Individual riders competing in the Finale, with many riders competing in both qualifications. The Grier School, from Tyrone, Pa., took the Upper School Team Championship. RGB Equestrian, from Skaneateles, N.Y., was Reserve Champion. RGB Equestrian took the lead and won the Middle School Team Championship, with Standing Ovation, from Port Matilda, Pa., as Reserve.
The 2019 Champion IEA Dressage Rider was Lindsay Shaw from Grier School. Brynne McIntyre from Linden Hall took Reserve Champion. The weekend also saw Shaw win USDF High Point Champion and Brynne McIntyre win USEA High Point Champion. The Sportsmanship award was presented to Makayla Brooks from Three Rivers for her outstanding attitude and volunteerism, along with her standout leadership at the show.
Otterbein University’s Flynn was awarded Horse of the Show.
In addition to riding classes, IEA members also had the opportunity to take a written Horsemanship Test hosted by USPC. The top placing written exam takers moved on to a hands-on Practicum Horsemanship Exam where they had to point out and explain the workings of a horse and its tack. Awards were given to the top eight Middle School and Upper School participants.
A complete list of results can be found at: https://wwwrideiea.org/national-finals/
Membership Expanded to 4th and 5th Graders
The Interscholastic Equestrian Association (IEA) Board of Directors recently voted to expand membership to include 4th and 5th grade riders in the middle-school division of Hunt Seat, Western and Dressage. For the past 17 seasons, IEA has been offered only to riders in grades 6 through 12.
The recently adopted rule change which will take effect beginning with the 2019-2020 Season reads as follows: Any full-time student enrolled in grades 4 through 12 during the application year is eligible to be a rider member provided they are less than 20 years of age on Sept. 1.
With the addition of younger aged riders, the Board of Directors is also considering some changes to class offerings, but those are not yet finalized and will be released at a later date
“We are thrilled to add 4th and 5th graders into our riding programs for next year!” said IEA Executive Director, Roxane Durant. “We started with an educational horsemanship program for these younger riders a few years ago, and there is so much demand that we are now opening our teams and competitions to them also. Giving students an earlier start to equine athletics is a great addition on every level. The earlier you find horses, the more years you will have to enjoy them!”
The 2019-2020 IEA season membership application process for new and returning teams will open in early June with competitions beginning Sept. 1.
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When it rains, it pours. And pour it did. From Friday afternoon through early Monday morning, New Jersey was saturated as two back-to-back storm systems dumped ...
Many areas of New Jersey ended up with 3 to 5 inches of rain before it finally tapered off — and some places got drenched with as much as 6 to 7 inches, according to the latest reports from the National Weather Service.
Eatontown in Monmouth County seemed to be the target zone for the nasty storms, with a total of 7.85 inches of rain falling during the past four days. In nearby Tinton Falls, a whopping 6.34 inches of rain was measured, followed by 6.29 inches in Oceanport.
Farther north, In Union County, 6.46 inches of rain fell in Springfield and 6.10 inches fell in Westfield, the weather service’s New York regional office reported.
Those higher amounts represent a month and a half to almost two months’ worth of of rain — falling in just a few days.
How much rain fell in your area of the state? Here’s a look at the latest rainfall totals reported by the National Weather Service, the Rutgers NJ Weather Network and the Community Collaborative Rain, Hail and Snow Network, known as CoCoRaHS.
These numbers include the rain from both storms. (Note: Some of the totals listed below were updated at 2:15 p.m. Monday, after new numbers came in.)
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Len Melisurgo may be reached at